Standard
Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity. / Du, Zhen-Yu; Ma, Tao; Liaset, Bjørn; Keenan, Alison Haller; Araujo, Pedro; Lock, Erik-Jan; Demizieux, Laurent; Degrace, Pascal; Frøyland, Livar; Kristiansen, Karsten; Madsen, Lise.
In:
B B A - Molecular and Cell Biology of Lipids, Vol. 1831, No. 2, 2013, p. 291-299.
Research output: Contribution to journal › Journal article › peer-review
Harvard
Du, Z-Y
, Ma, T, Liaset, B, Keenan, AH, Araujo, P, Lock, E-J, Demizieux, L, Degrace, P, Frøyland, L
, Kristiansen, K & Madsen, L 2013, '
Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity',
B B A - Molecular and Cell Biology of Lipids, vol. 1831, no. 2, pp. 291-299.
https://doi.org/10.1016/j.bbalip.2012.10.002
APA
Du, Z-Y.
, Ma, T., Liaset, B., Keenan, A. H., Araujo, P., Lock, E-J., Demizieux, L., Degrace, P., Frøyland, L.
, Kristiansen, K., & Madsen, L. (2013).
Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity.
B B A - Molecular and Cell Biology of Lipids,
1831(2), 291-299.
https://doi.org/10.1016/j.bbalip.2012.10.002
Vancouver
Du Z-Y
, Ma T, Liaset B, Keenan AH, Araujo P, Lock E-J et al.
Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity.
B B A - Molecular and Cell Biology of Lipids. 2013;1831(2):291-299.
https://doi.org/10.1016/j.bbalip.2012.10.002
Author
Du, Zhen-Yu ; Ma, Tao ; Liaset, Bjørn ; Keenan, Alison Haller ; Araujo, Pedro ; Lock, Erik-Jan ; Demizieux, Laurent ; Degrace, Pascal ; Frøyland, Livar ; Kristiansen, Karsten ; Madsen, Lise. / Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity. In: B B A - Molecular and Cell Biology of Lipids. 2013 ; Vol. 1831, No. 2. pp. 291-299.
Bibtex
@article{fb4c14c88c52481295b7ebaea594d97a,
title = "Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity",
author = "Zhen-Yu Du and Tao Ma and Bj{\o}rn Liaset and Keenan, {Alison Haller} and Pedro Araujo and Erik-Jan Lock and Laurent Demizieux and Pascal Degrace and Livar Fr{\o}yland and Karsten Kristiansen and Lise Madsen",
year = "2013",
doi = "10.1016/j.bbalip.2012.10.002",
language = "English",
volume = "1831",
pages = "291--299",
journal = "B B A - Molecular and Cell Biology of Lipids",
issn = "1388-1981",
publisher = "Elsevier",
number = "2",
}
RIS
TY - JOUR
T1 - Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity
AU - Du, Zhen-Yu
AU - Ma, Tao
AU - Liaset, Bjørn
AU - Keenan, Alison Haller
AU - Araujo, Pedro
AU - Lock, Erik-Jan
AU - Demizieux, Laurent
AU - Degrace, Pascal
AU - Frøyland, Livar
AU - Kristiansen, Karsten
AU - Madsen, Lise
PY - 2013
Y1 - 2013
U2 - 10.1016/j.bbalip.2012.10.002
DO - 10.1016/j.bbalip.2012.10.002
M3 - Journal article
C2 - 23085008
VL - 1831
SP - 291
EP - 299
JO - B B A - Molecular and Cell Biology of Lipids
JF - B B A - Molecular and Cell Biology of Lipids
SN - 1388-1981
IS - 2
ER -