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Plant extracts of winter savory, purple coneflower, buckwheat and black elder activate PPAR-γ in COS-1 cells but do not lower blood glucose in Db/db Mice In vivo. / Schrader, Eva; Wein, Silvia; Kristiansen, Karsten; Christensen, Lars Porskjær; Rimbach, Gerald; Wolffram, Siegfried.
In:
Plant Foods for Human Nutrition, Vol. 67, No. 4, 2012, p. 377-383.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Schrader, E, Wein, S
, Kristiansen, K, Christensen, LP, Rimbach, G & Wolffram, S 2012, '
Plant extracts of winter savory, purple coneflower, buckwheat and black elder activate PPAR-γ in COS-1 cells but do not lower blood glucose in Db/db Mice In vivo',
Plant Foods for Human Nutrition, vol. 67, no. 4, pp. 377-383.
https://doi.org/10.1007/s11130-012-0322-0
APA
Schrader, E., Wein, S.
, Kristiansen, K., Christensen, L. P., Rimbach, G., & Wolffram, S. (2012).
Plant extracts of winter savory, purple coneflower, buckwheat and black elder activate PPAR-γ in COS-1 cells but do not lower blood glucose in Db/db Mice In vivo.
Plant Foods for Human Nutrition,
67(4), 377-383.
https://doi.org/10.1007/s11130-012-0322-0
Vancouver
Schrader E, Wein S
, Kristiansen K, Christensen LP, Rimbach G, Wolffram S.
Plant extracts of winter savory, purple coneflower, buckwheat and black elder activate PPAR-γ in COS-1 cells but do not lower blood glucose in Db/db Mice In vivo.
Plant Foods for Human Nutrition. 2012;67(4):377-383.
https://doi.org/10.1007/s11130-012-0322-0
Author
Schrader, Eva ; Wein, Silvia ; Kristiansen, Karsten ; Christensen, Lars Porskjær ; Rimbach, Gerald ; Wolffram, Siegfried. / Plant extracts of winter savory, purple coneflower, buckwheat and black elder activate PPAR-γ in COS-1 cells but do not lower blood glucose in Db/db Mice In vivo. In: Plant Foods for Human Nutrition. 2012 ; Vol. 67, No. 4. pp. 377-383.
Bibtex
@article{c9a89717fbe64ef692eae5f0b2a2be78,
title = "Plant extracts of winter savory, purple coneflower, buckwheat and black elder activate PPAR-γ in COS-1 cells but do not lower blood glucose in Db/db Mice In vivo",
keywords = "Db/db mice, Peroxisome proliferator-activated receptor-{\^I}³, Plant extracts, Type 2 diabetes",
author = "Eva Schrader and Silvia Wein and Karsten Kristiansen and Christensen, {Lars Porskj{\ae}r} and Gerald Rimbach and Siegfried Wolffram",
year = "2012",
doi = "10.1007/s11130-012-0322-0",
language = "English",
volume = "67",
pages = "377--383",
journal = "Plant Foods for Human Nutrition",
issn = "0921-9668",
publisher = "Springer",
number = "4",
}
RIS
TY - JOUR
T1 - Plant extracts of winter savory, purple coneflower, buckwheat and black elder activate PPAR-γ in COS-1 cells but do not lower blood glucose in Db/db Mice In vivo
AU - Schrader, Eva
AU - Wein, Silvia
AU - Kristiansen, Karsten
AU - Christensen, Lars Porskjær
AU - Rimbach, Gerald
AU - Wolffram, Siegfried
PY - 2012
Y1 - 2012
KW - Db/db mice
KW - Peroxisome proliferator-activated receptor-γ
KW - Plant extracts
KW - Type 2 diabetes
U2 - 10.1007/s11130-012-0322-0
DO - 10.1007/s11130-012-0322-0
M3 - Journal article
VL - 67
SP - 377
EP - 383
JO - Plant Foods for Human Nutrition
JF - Plant Foods for Human Nutrition
SN - 0921-9668
IS - 4
ER -