Karsten Kristiansen

Karsten Kristiansen

Professor


  1. Published

    Diet-induced obesity, energy metabolism and gut microbiota in C57BL/6J mice fed Western diets based on lean seafood or lean meat mixtures

    Holm, J. B., Rønnevik, A. K., Tastesen, H. S., Fjære, E., Fauske, K. R., Aune, U. L., Madsen, L., Kristiansen, Karsten & Liaset, B., May 2016, In: The Journal of Nutritional Biochemistry. 31, p. 127-136 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Design and synthesis of novel Y-shaped barbituric acid derivatives as PPARγ activators

    Dixit, V. A., Rathi, P. C., Bhagat, S., Gohlke, H., Petersen, R. K., Kristiansen, Karsten, Chakraborti, A. K. & Bharatam, P. V., 2016, In: European Journal of Medicinal Chemistry. 108, p. 423-435 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Depletion of regulatory T cells leads to an exacerbation of delayedtype hypersensitivity arthritis in C57BL/6 mice that can be counteracted by IL-17 blockade

    Atkinson, S. M., Hoffmann, U., Bach, E., Danneskiold-Samsøe, Niels Banhos, Kristiansen, Karsten, Serikawa, K., Fox, B., Kruse, K., Haase, C., Skov, Søren & Nansen, A., 2016, In: Disease Models & Mechanisms. 9, p. 427-440 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    A reference gene catalogue of the pig gut microbiome

    Xiao, L., Estellé, J., Kiilerich, P., Ramayo-Caldas, Y., Xia, Z., Feng, Q., Liang, S., Pedersen, A. Ø., Kjeldsen, N. J., Liu, C., Maguin, E., Doré, J., Pons, N., Le Chatelier, E., Prifti, E., Li, J., Jia, H., Liu, X., Xu, X., Ehrlich, S. D. & 4 others, Madsen, L., Kristiansen, Karsten, Rogel-Gaillard, C. & Wang, J., 2016, In: Nature Microbiology. 1, 6 p., 16161.

    Research output: Contribution to journalLetterResearchpeer-review

  5. Published

    A randomised, controlled, crossover study of the effect of diet on angiopoietin-like protein 4 (ANGPTL4) through modification of the gut microbiome

    Blædel, T., Holm, J. B., Sundekilde, U. K., Schmedes, M. S., Hess, A. L., Lorenzen, J. K., Kristiansen, Karsten, Dalsgaard, T. K., Astrup, A. & Larsen, L. H., 2016, In: Journal of Nutritional Science. 5, 10 p., e45.

    Research output: Contribution to journalJournal articleResearchpeer-review

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