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Molecular cloning and antimicrobial activity of enterolysin A and helveticin J of bacteriolysins from metagenome of Chinese traditional fermented foods. / Zhang, Tiantian; Pan, Yingjie; Li, Bailin; Ou, Jie; Zhang, Jianmin; Chen, Yourong; Peng, Xu; Chen, Lanming.
I:
Food Control, Bind 31, Nr. 2, 2013, s. 499-507.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Zhang, T, Pan, Y, Li, B, Ou, J, Zhang, J, Chen, Y
, Peng, X & Chen, L 2013, '
Molecular cloning and antimicrobial activity of enterolysin A and helveticin J of bacteriolysins from metagenome of Chinese traditional fermented foods',
Food Control, bind 31, nr. 2, s. 499-507.
https://doi.org/10.1016/j.foodcont.2012.11.015APA
Zhang, T., Pan, Y., Li, B., Ou, J., Zhang, J., Chen, Y.
, Peng, X., & Chen, L. (2013).
Molecular cloning and antimicrobial activity of enterolysin A and helveticin J of bacteriolysins from metagenome of Chinese traditional fermented foods.
Food Control,
31(2), 499-507.
https://doi.org/10.1016/j.foodcont.2012.11.015Vancouver
Zhang T, Pan Y, Li B, Ou J, Zhang J, Chen Y o.a.
Molecular cloning and antimicrobial activity of enterolysin A and helveticin J of bacteriolysins from metagenome of Chinese traditional fermented foods.
Food Control. 2013;31(2):499-507.
https://doi.org/10.1016/j.foodcont.2012.11.015Author
Zhang, Tiantian ; Pan, Yingjie ; Li, Bailin ; Ou, Jie ; Zhang, Jianmin ; Chen, Yourong ; Peng, Xu ; Chen, Lanming. / Molecular cloning and antimicrobial activity of enterolysin A and helveticin J of bacteriolysins from metagenome of Chinese traditional fermented foods. I: Food Control. 2013 ; Bind 31, Nr. 2. s. 499-507.
Bibtex
@article{94ad8682d0454ee1b6929fe742bde20a,
title = "Molecular cloning and antimicrobial activity of enterolysin A and helveticin J of bacteriolysins from metagenome of Chinese traditional fermented foods",
author = "Tiantian Zhang and Yingjie Pan and Bailin Li and Jie Ou and Jianmin Zhang and Yourong Chen and Xu Peng and Lanming Chen",
year = "2013",
doi = "10.1016/j.foodcont.2012.11.015",
language = "English",
volume = "31",
pages = "499--507",
journal = "Food Control",
issn = "0956-7135",
publisher = "Pergamon Press",
number = "2",
}
RIS
TY - JOUR
T1 - Molecular cloning and antimicrobial activity of enterolysin A and helveticin J of bacteriolysins from metagenome of Chinese traditional fermented foods
AU - Zhang, Tiantian
AU - Pan, Yingjie
AU - Li, Bailin
AU - Ou, Jie
AU - Zhang, Jianmin
AU - Chen, Yourong
AU - Peng, Xu
AU - Chen, Lanming
PY - 2013
Y1 - 2013
U2 - 10.1016/j.foodcont.2012.11.015
DO - 10.1016/j.foodcont.2012.11.015
M3 - Journal article
VL - 31
SP - 499
EP - 507
JO - Food Control
JF - Food Control
SN - 0956-7135
IS - 2
ER -
