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Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice. / Fauske, Kristin Røen; Bernhard, Annette; Fjære, Even; Myrmel, Lene Secher; Frøyland, Livar; Kristiansen, Karsten; Liaset, Bjørn; Madsen, Lise.
In:
Nutrients, Vol. 10, No. 6, 695, 2018.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Fauske, KR, Bernhard, A, Fjære, E, Myrmel, LS, Frøyland, L
, Kristiansen, K, Liaset, B & Madsen, L 2018, '
Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice',
Nutrients, vol. 10, no. 6, 695.
https://doi.org/10.3390/nu10060695APA
Fauske, K. R., Bernhard, A., Fjære, E., Myrmel, L. S., Frøyland, L.
, Kristiansen, K., Liaset, B., & Madsen, L. (2018).
Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice.
Nutrients,
10(6), [695].
https://doi.org/10.3390/nu10060695Vancouver
Fauske KR, Bernhard A, Fjære E, Myrmel LS, Frøyland L
, Kristiansen K et al.
Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice.
Nutrients. 2018;10(6). 695.
https://doi.org/10.3390/nu10060695Author
Fauske, Kristin Røen ; Bernhard, Annette ; Fjære, Even ; Myrmel, Lene Secher ; Frøyland, Livar ; Kristiansen, Karsten ; Liaset, Bjørn ; Madsen, Lise. / Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice. In: Nutrients. 2018 ; Vol. 10, No. 6.
Bibtex
@article{af0655f09e2e485bb71a75b95c51a1d9,
title = "Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice",
keywords = "obesity, Western diet, cod, pork, free fatty acids, phospholipids, triacylglycerol, n-3 polyunsaturated fatty acids, mice",
author = "Fauske, {Kristin R{\o}en} and Annette Bernhard and Even Fj{\ae}re and Myrmel, {Lene Secher} and Livar Fr{\o}yland and Karsten Kristiansen and Bj{\o}rn Liaset and Lise Madsen",
year = "2018",
doi = "10.3390/nu10060695",
language = "English",
volume = "10",
journal = "Nutrients",
issn = "2072-6643",
publisher = "M D P I AG",
number = "6",
}
RIS
TY - JOUR
T1 - Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice
AU - Fauske, Kristin Røen
AU - Bernhard, Annette
AU - Fjære, Even
AU - Myrmel, Lene Secher
AU - Frøyland, Livar
AU - Kristiansen, Karsten
AU - Liaset, Bjørn
AU - Madsen, Lise
PY - 2018
Y1 - 2018
KW - obesity
KW - Western diet
KW - cod
KW - pork
KW - free fatty acids
KW - phospholipids
KW - triacylglycerol
KW - n-3 polyunsaturated fatty acids
KW - mice
U2 - 10.3390/nu10060695
DO - 10.3390/nu10060695
M3 - Journal article
C2 - 29848963
VL - 10
JO - Nutrients
JF - Nutrients
SN - 2072-6643
IS - 6
M1 - 695
ER -
