Impact of elevated pH on succession in the Arctic spring bloom
Research output: Contribution to journal › Journal article › Research › peer-review
Standard
Impact of elevated pH on succession in the Arctic spring bloom. / Riisgaard, Karen; Nielsen, Torkel Gissel; Hansen, Per Juel.
In: Marine Ecology - Progress Series, Vol. 530, 2015, p. 63-75.Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
APA
Vancouver
Author
Bibtex
}
RIS
TY - JOUR
T1 - Impact of elevated pH on succession in the Arctic spring bloom
AU - Riisgaard, Karen
AU - Nielsen, Torkel Gissel
AU - Hansen, Per Juel
PY - 2015
Y1 - 2015
N2 - The development of pH during the spring bloom of 2011 and 2012 was investigated in Disko Bay, West Greenland. During the spring phytoplankton bloom, pH reached 8.5 at the peak of the bloom and subsequently decreased to 7.5. Microcosm experiments were conducted on natural assemblages sampled at the initiation of the spring bloom each year and pH levels were manipulated in the range of 8.0−9.5 to test the immediate tolerance of Arctic protist plankton to elevated pH under nutrient-limiting (2011) and nutrient-rich conditions (2012). The most pronounced effect of elevated pH was found for heterotrophic protists, whereas phytoplankton proved more robust. Two out of 3 heterotrophic protist species were significantly affected if pH increased above 8.5, and all heterotrophic protists had disappeared at pH 9.5. Based on chl a measurements from the 2 sets of experiments, phytoplankton community growth was significantly reduced at pH 9.5 during nutrient-rich conditions, while pH had little impact on nutrient-limited phytoplankton growth. The results were supported by cell counts which revealed that phytoplankton growth during nutrient-rich conditions was significantly reduced from an average of0.49 d−1 at pH 8.0 to an average of 0.27 d−1 at pH 9.5. In comparison, only 1 out of 4 tested phytoplankton species was significantly affected by elevated pH under nutrient-limited conditions. Sudden pH fluctuations, such as those occurring during phytoplankton blooms, will most likely favour pH- tolerant species, such as diatoms.
AB - The development of pH during the spring bloom of 2011 and 2012 was investigated in Disko Bay, West Greenland. During the spring phytoplankton bloom, pH reached 8.5 at the peak of the bloom and subsequently decreased to 7.5. Microcosm experiments were conducted on natural assemblages sampled at the initiation of the spring bloom each year and pH levels were manipulated in the range of 8.0−9.5 to test the immediate tolerance of Arctic protist plankton to elevated pH under nutrient-limiting (2011) and nutrient-rich conditions (2012). The most pronounced effect of elevated pH was found for heterotrophic protists, whereas phytoplankton proved more robust. Two out of 3 heterotrophic protist species were significantly affected if pH increased above 8.5, and all heterotrophic protists had disappeared at pH 9.5. Based on chl a measurements from the 2 sets of experiments, phytoplankton community growth was significantly reduced at pH 9.5 during nutrient-rich conditions, while pH had little impact on nutrient-limited phytoplankton growth. The results were supported by cell counts which revealed that phytoplankton growth during nutrient-rich conditions was significantly reduced from an average of0.49 d−1 at pH 8.0 to an average of 0.27 d−1 at pH 9.5. In comparison, only 1 out of 4 tested phytoplankton species was significantly affected by elevated pH under nutrient-limited conditions. Sudden pH fluctuations, such as those occurring during phytoplankton blooms, will most likely favour pH- tolerant species, such as diatoms.
U2 - 10.3354/meps11296
DO - 10.3354/meps11296
M3 - Journal article
VL - 530
SP - 63
EP - 75
JO - Marine Ecology - Progress Series
JF - Marine Ecology - Progress Series
SN - 0171-8630
ER -
ID: 135497227