Standard
The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors. / Leisner, Jørgen; Hansen, Martin Asser; Larsen, Marianne Halberg; Hansen, Lars; Ingmer, Hanne; Sørensen, Søren Johannes.
In:
International Journal of Food Microbiology, Vol. 152, No. 3, 2012, p. 107-115.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Leisner, J, Hansen, MA, Larsen, MH, Hansen, L
, Ingmer, H & Sørensen, SJ 2012, '
The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors',
International Journal of Food Microbiology, vol. 152, no. 3, pp. 107-115.
https://doi.org/10.1016/j.ijfoodmicro.2011.05.012
APA
Leisner, J., Hansen, M. A., Larsen, M. H., Hansen, L.
, Ingmer, H., & Sørensen, S. J. (2012).
The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors.
International Journal of Food Microbiology,
152(3), 107-115.
https://doi.org/10.1016/j.ijfoodmicro.2011.05.012
Vancouver
Leisner J, Hansen MA, Larsen MH, Hansen L
, Ingmer H, Sørensen SJ.
The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors.
International Journal of Food Microbiology. 2012;152(3):107-115.
https://doi.org/10.1016/j.ijfoodmicro.2011.05.012
Author
Leisner, Jørgen ; Hansen, Martin Asser ; Larsen, Marianne Halberg ; Hansen, Lars ; Ingmer, Hanne ; Sørensen, Søren Johannes. / The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors. In: International Journal of Food Microbiology. 2012 ; Vol. 152, No. 3. pp. 107-115.
Bibtex
@article{0fb3a3d2e78a4bad8dfc187d882ee1a4,
title = "The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors",
author = "J{\o}rgen Leisner and Hansen, {Martin Asser} and Larsen, {Marianne Halberg} and Lars Hansen and Hanne Ingmer and S{\o}rensen, {S{\o}ren Johannes}",
year = "2012",
doi = "10.1016/j.ijfoodmicro.2011.05.012",
language = "English",
volume = "152",
pages = "107--115",
journal = "International Journal of Food Microbiology",
issn = "0168-1605",
publisher = "Elsevier",
number = "3",
}
RIS
TY - JOUR
T1 - The genome sequence of the lactic acid bacterium, Carnobacterium maltaromaticum ATCC 35586 encodes potential virulence factors
AU - Leisner, Jørgen
AU - Hansen, Martin Asser
AU - Larsen, Marianne Halberg
AU - Hansen, Lars
AU - Ingmer, Hanne
AU - Sørensen, Søren Johannes
PY - 2012
Y1 - 2012
U2 - 10.1016/j.ijfoodmicro.2011.05.012
DO - 10.1016/j.ijfoodmicro.2011.05.012
M3 - Journal article
C2 - 21704418
VL - 152
SP - 107
EP - 115
JO - International Journal of Food Microbiology
JF - International Journal of Food Microbiology
SN - 0168-1605
IS - 3
ER -
